I do this all the time. I'm just looking for things to chop up with my exceedingly sharp samurai shark sharpened knives. I love to grill, that's the problem. I grill everything in my fridge. Even the butter. I do this at the studio even after everyone has left and the cameras have stopped rolling. It makes a huge mess and there's grease and food shrapenel all over the walls and my clothes. Luckily, I'm really good at cleaning clothes.